How to fall in love with food again.

Judith Keys: Owner of My Food in France Limited & My Best Friend in France  Judith Keys is the owner of My Food in France Ltd where she runs a paid cookery membership, holds interactive, online, cook-along classes for teams and individuals, and will soon be organizing retreats close to her home in Provence.     Since moving to France in 2013, Judith has been lucky to be surrounded by the finest food markets filled with seasonal, simple ingredients and it has reignited her lifelong passion for cooking.      With two children under 6, she knows how to shop, prepare and cook fun, nutritious family food – as well as creating more show-stopping dishes for entertaining, or that special (but rare) date night.    But it wasn’t always about the food.     When she first moved to France, Judith worked as a Virtual Assistant and then Online Business Manager. It was only when she went on maternity leave to have her second baby in 2021 that the idea for her foodie business was born.     I have always dreamed of starting a foodie business and in January 2022 (whilst on maternity leave with my youngest son), My Food in France Ltd was born!     I run a paid online cookery membership, hold interactive, online, cook-along classes for teams and individuals, and I will soon be organising retreats close to my home here in Provence. 


Published by lovebitsa

I am an Inspirational and Transformational Speaker, Coach, Writer. Minister, and Singer as well as Podcast Host. I am married, and my greatest desire is to be the most relevant agent of change, bringing real value and hope to the lives of many.

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